2005

Good Winter rainfall with average temperatures through budburst and flowering. Dry conditions through fruitset and veraison. Heavy rainfall in January and February and a cooler ripening period led to slow ripening and a later harvest. 

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ALC 13.0%

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CELLARING Drink now or cellar until 2025

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REGION

Located less than an hour from Melbourne, the Macedon Ranges have an altitude ranging from 300-800m, making it Australia’s coolest mainland wine region. Shaped largely by the altitude, the Macedon Ranges specialise in cool climate wines. These wines are highly perfume, light to medium bodied and tend to have a higher acidity. Macedon Ranges’ wines often have a fruity intensity and complexity.